KUALITAS FISIK TEPUNG BUMBU BERSUBTITUSI TEPUNG SINGKONG (Manihot esculenta Crantz) DAN SENSORIS AYAM KRISPI

RUSLI, SRI RAHAYU (2022) KUALITAS FISIK TEPUNG BUMBU BERSUBTITUSI TEPUNG SINGKONG (Manihot esculenta Crantz) DAN SENSORIS AYAM KRISPI. Sarjana thesis, Universitas Khairun.

	Text (SRI RAHAYU RUSLI) 1. COVER.pdf - Published Version Download (205kB)
	Text (SRI RAHAYU RUSLI) 3. ABSTRAK.pdf - Published Version Download (188kB)
	Text (SRI RAHAYU RUSLI) 5. BAB I.pdf - Updated Version Download (287kB)
	Text (SRI RAHAYU RUSLI) 10. DAFTAR PUSTAKA.pdf - Published Version Download (305kB)

Item Type:	Thesis (Sarjana)
Uncontrolled Keywords:	Kata Kunci :Tingkat Kerenyahan, Kualitas Sensoris, Ayam Krispi Subtitusi Tepung Singkong
Subjects:	S Agriculture > SF Animal culture
Divisions:	Fakultas > Pertanian Peternakan Fakultas > Pertanian Peternakan Fakultas > Pertanian Peternakan
Depositing User:	Sucandri Mawardani
Date Deposited:	22 Aug 2022 06:06
Last Modified:	07 Feb 2023 13:24
URI:	http://digilib.unkhair.ac.id/id/eprint/1343

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