Items where Subject is "SF Animal culture"

Article

AHMAD, Hasna and MAS'UD, Abdu and AHMAD, Zulkifli (2015) Butterfly on the Island Bacan North Mollucas Province; How Density. International Journal of Engineering Research and Development, 11 (01). 01-07. ISSN 2278-067X

MAS'UD, Abdu and COREBIMA, Aloysius Duran and ROHMAN, Fatchur and AMIN, Mohamad and ALISI, Alisi (2019) Color Characterization. Journal of the Entomological Research Society, 21 (3). pp. 281-289. ISSN 2651-3579

MAS'UD, Abdu and SUNDARI, Sundari and AMIN, Mohamad and ROHMAN, Fatchur and WAHYUDI, Didik and ALISI, Alisi (2020) Conservation Status of Ornithoptera Croesus, Endemic Butterfly of Bacan Island. International Journal of Conservation Science, 11 (3). pp. 839-848. ISSN 2067-533X

MAS'UD, Abdu and SUNDARI, Sundari and AMIN, Mohamad and ROHMAN, Fatchur and WAHYUDI, Didik and ALISI, Alisi (2020) Conservation Status of Ornithoptera Croesus, Endemic Butterfly of Bacan Island. INTERNATIONAL JOURNAL OF CONSERVATION SCIENCE, 11 (3). pp. 839-848. ISSN 2067-533X

Conference or Workshop Item

MAS'UD, Abdu (2015) AnalisisTingkat Pengetahuan Masyarakat Sekitar Kawasan CA-Gunung Sibela. In: SEMINAR NASIONAL KE-2 BIOLOGI/IPA DAN PEMBELAJARANNYA FAKULTAS MATEMATIKA DAN ILMU PENGETAHUAN ALAM UNIVERSITAS NEGERI MALANG, 17 Oktober 2015, Universitas Negeri Malang.

YUSNAINI, Yusnaini (2014) The Characteristics of Volatile Compounds of Smoke-Treated-Meat Using Kenari (Canarium indicum L.) Shell Liquid Smoke. In: The 16th Asian-Australasian Associations of Animal Production Socities Proceedings Full Papers Sustainable Livestock Production in the Perspective of Food Security, Policy, Genetic Resources, and Climate Change, 10-14 November 2014, Yogyakarta.

YUSNAINI, Yusnaini (2017) PENGARUH LAMA PENYIMPANAN PADA SUHU RUANG TERHADAP ANGKA PEROKSIDA DAN TBA DAGING ASAP MATANG. In: Seminar Nasional PERSEPSI II, jilid 2, 28-29 April 2017, Denpasar.

Thesis

AMAR, AMRIA (2022) PENGARUH PERSENTASE KUNING TELUR YANG BERBEDA PADA PENGENCER AIR KELAPA TERHADAP KUALITAS SEMEN CAIR KAMBING KACANG SETELAH PENDINGINAN. Sarjana thesis, UNIVERSITAS KHAIRUN.

KOROIS, ASKIA (2022) KUALITAS FISIK DAN SENSORIS BAKSO DAGING SAPI DENGAN SUBTITUSI KACANG TANAH (Arachis hipogeae L ) KHAS MALUKU UTARA SEBAGAI SUMBER PROTEIN NABATI. Sarjana thesis, UNIVERSITAS KHAIRUN.

MUHAIMIN, AMIN (2022) PROFIL FENOTIP ITIK PETELUR DI KELOMPOK TERNAK KOTA TERNATE. Sarjana thesis, UNIVERSITAS KHAIRUN.

PRATIWI, ADE (2022) KUALITAS FISIK TEPUNG BUMBU BERSUBTITUSI TEPUNG SAGU TUMANG (Metroxylon Sagu rottb) DAN SENSORIS AYAM KRISPI. Sarjana thesis, Universitas Khairun.

RUSLI, SRI RAHAYU (2022) KUALITAS FISIK TEPUNG BUMBU BERSUBTITUSI TEPUNG SINGKONG (Manihot esculenta Crantz) DAN SENSORIS AYAM KRISPI. Sarjana thesis, Universitas Khairun.

SAMPA, HENDRI LA (2022) PENGARUH PEMBERIAN PROBIOTIK LOKAL DENGAN LEVEL YANG BERBEDA TERHADAP PERFORMA AYAM BURAS ( Gallus domesticus ) PADA FASE GROWER. Sarjana thesis, UNIVERSITAS KHAIRUN.